Summer

Beet Goat Cheese Mandarin Salad

Beet Goat Cheese Mandarin Salad Recipe Valentine

 I do love beets, and my husband does not.  I try and try to get him to eat beets, they are just so good for you.  I figured if I made him this beet salad with the adorable heart shaped beet he couldn’t resist.   This Beet and Goat Cheese Mandarin salad is perfect to […]

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Heirloom Tomato Tart

Tomato Tart

 There is nothing more perfectly delicious or more beautiful than a heirloom tomato.  Brandywine, Purple Cherokee a pink or green zebra, oh-my!  So though my own garden tomatoes were lacking to say the least, I did get a few Brandywine and Purple Cherokee’s, I did find a surplus of heirloom beauties at our local produce […]

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Grilled Spicy Green Shrimp

shrimp

Happy Labor Day! It is the beginning of September, where in the world did Summer go?  I am always somewhat sad to see summer end, unless its been brutally hot, and this summer has been exceptionally mild for Southern Ohio.  So summer will end with a sigh from me, wishing I could have a few […]

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August Gardening; Tomatoes, Fertilizing and Garden Predators

Silver Wyandotte in Garden

I had the pleasure of going on a garden tour a few weeks ago through one of the most amazing private garden I have ever seen.  The garden was designed, planted and cared for by one woman.  I plan on doing a post next week to show you some of the areas, plants and I […]

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Almond Bars with Cherries

Almond Bars with Cherries

 Oh my I have been buying up those delicious cherries at the grocery store.  I leave the bag on the counter and snack on the little devils all day.  Obviously the other inhabitants in this house have too, because the bag is getting low.  Looks like I will have to make another trip to the […]

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Roasted Eggplant and Tomato Salad

Roasted Eggplant and Tomato Salad Easy Delicious

 If you are growing your own garden it is bursting with tomatoes and eggplants right now.  If you’re not, the farmers market will have the best quality tomatoes and eggplants now, either way now is the  time to roast them up serve them with a little olive oil and basil and have a little party […]

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