Chopped Italian Salad is loaded with crunchy raw vegetables and topped with a light lemon vinaigrette. Â The perfect all around salad. Â Gluten Free, Paleo Friendly, Dairy Free, and Whole 30.
It’s no secret I like to eat. It would be a bit strange if I didn’t since I  have a food blog and all.  I always seem to be hungry too.
What I really like to do is feast on the seasonal bounty of produce. I consider myself a semi-whole foodie, choosing fresh produce {local if I can} preparing it as simple and fresh as possible.  I like the no fuss, no muss rule in the kitchen.  Basically, I am a bit lazy, always hungry and want my food as quickly as possible.
This delicious salad is all fabulous raw veggies topped with a simple light fresh lemon vinaigrette. Â Quick to throw together and perfect on its own for a light meal, or along side fish, or chicken.
I am spoiled having my own garden, where I can eat vegetables as they ripen in my own yard, but if you don’t have time, space or a green thumb, check out your local farmer’s markets and try mixing and matching vegetables. Â You will learn to appreciate the flavors and textures of how vegetables work together.
What is your favorite spring vegetable?
If you make this recipe, please let me know! Leave a comment below or take a photo and tag me on Instagram or Twitter with #ahealthylifeforme.Â
Are you following me on Instagram, Twitter, Facebook and Pinterest? Thanks for reading and subscribe to A Healthy Life For Me  to have each post delivered straight to your e-mail box.
Chopped Italian Salad
Ingredients
Lemon Vinaigrette:
- 1/4 cup extra-virgin olive oil
- 2 tablespoon fresh lemon juice 1 large lemon or 2 small
- 1/4 teaspoon kosher salt
- 1/8 teaspoon ground black pepper
Salad:
- 1/4 cup chopped Italian parsley
- 1 small head fennel trimmed and diced
- 2 ribs celery trimmed and diced
- 1/2 cup of red onion diced
- 2-3 cups mixed greens
Instructions
Lemon Vinaigrette:
- Mix all ingredients together in a mason jar and shake to combine.
Salad:
- Toss ingredients in a large bowl. Add half of the vinaigrette, toss and taste. If needed add more vinaigrette to your desired taste.
Categories:
You might also like: