Frozen Blackberry Mojito

by Amy Stafford on August 3, 2013

Frozen Blackberry Mojito with Fresh Garden Blackberries

 I am still getting a bowl full of Blackberries out of the garden a a day. I have been enjoying them in my oatmeal and yogurt.  I even made a Blackberry Pocket Pies, which are individual hand pies.  A great summer treat.  Now I have outdone myself with this dangerously easy and enjoyable cocktail the Frozen Blackberry Mojito.  I used my own Blackberries, but a bag of frozen organic berries would work perfectly well here.  Be forewarned, this disappears rather quickly and is easy to refill.  BURP!Fresh Blackberries straight from the garden

Frozen Blackberry Mojito made with Garden Fresh Blackberries

Frozen Blackberry Mojito
Prep time
Total time
Serves: 1
  • 1 cup fresh blackberries, or frozen
  • 1 cup fresh ice
  • 2 ounces rum
  • 4 mint leaves
  • ½ lime, juice
  • 1 ounce simple syrup
  • club soda
  1. In a blender add blackberries and ice, puree. If using frozen, skip ice and puree frozen berries
  2. Add mint leaves, syrup, lime juice and do a quick puree.
  3. Pour into a high ball glass.
  4. Add a topping of Club soda, stir.
  5. Add a mint leaf as garnish
  6. Pop in a straw and enjoy.
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You can usually find me in my garden, the kitchen, at the gym or spending time with my family. I love sharing recipes, gardening and exercise tips and stories of my backyard chickens and beekeeping.
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{ 1 comment… read it below or add one }

Pamela August 3, 2013 at 10:38 am

Hi there, I don’t know if you do awards or not, but I’ve given you a shout out for a Liebster Award. You can pick it up here: if you are interested. I enjoy your blog!


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