Perfect for a fresh dinner or appetizer, this juicy Chicken on a Stick is a surefire hit! You’ll adore the zesty, garlic-and-herb marinade!
You'll only need a few ingredients to make this easy recipe, so let's round them up and get started!
In a large bowl, whisk together the olive oil, red wine vinegar, honey, garlic, herbs, salt, and pepper.
Place the cubed chicken in the bowl, and coat with the marinade. Then cover and chill.
Shake the excess marinade from each chunk of chicken and thread them onto skewers.
Grill for 8 – 10 minutes on each side, until done through.
Place the cooked chicken skewers on a platter, and serve them with your favorite garnishes and sides.
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