Easy Baked Cod Recipe


This easy recipe offers light, fresh flavors, perfect texture, and zingy flavor, making it sure to become a regular in your menu rotation!

What is Baked Cod?

Simple Ingredients

You'll only need a few ingredients to make this easy recipe, so let's round them up and get started!

Mix the Seasonings

Whisk the melted butter, lemon juice, garlic, and seasonings (except paprika) together in a small bowl. Stir in the capers.

Arrange in Dish

Place your cod filets in the baking dish, in a single layer.

Coat with Seasonings

Pour the butter-caper mixture over, coating the fillets evenly. Then sprinkle paprika over the top.


Bake uncovered until done – you’ll know it’s ready when it’s fully opaque and flakes easily with a fork.


Serve the baked cod with your favorite side dishes and garnishes.

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