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Green Bean Turkey Sandwich
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings:
1
Author:
Amy Stafford
Ingredients
2
slice
of whole grain crusty bread toasted {or your favorite type of bread}
6
slices
of Hormel Natural Choice Oven Roasted Deli Turkey
2
slices
of Hormel Natural Choice Bacon
cooked and chopped
8-10
french green beans
1/2
avocado mashed
pinch
of kosher salt
pinch
of ground black pepper
Instructions
Bring a small saucepan filled with 1” of water to a slow boil over medium heat. Add green beans, cover and lower to simmer cooking 5 minutes.
Remove beans from heat and place in a bowl filled with ice water to stop cooking.
Drain and pat dry.
Lay out bread, on one slice spread avocado, top with bacon, turkey and green beans.
Place second piece of bread on top, cut in half and enjoy.