GLUTEN FREE CARROT CAKE WITH CREAM CHEESE FROSTING

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INGREDIENTS

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Preheat oven to 350F. Butter a 9x5x3 / 8-cup loaf pan (or 8×8 cake pan) and line it with parchment paper.

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Sift together the flours, baking powder, cinnamon, and salt. Stir in the walnuts and set aside.

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Stir together the maple syrup and melted butter.

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In a separate bowl combine the bananas and carrots. Stir in the butter mixture.

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Swipe up to get the full recipe!

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GLUTEN FREE CARROT CAKE WITH CREAM CHEESE FROSTING

INGREDIENTS

Preheat oven to 350F. Butter a 9x5x3 / 8-cup loaf pan (or 8×8 cake pan) and line it with parchment paper.

INSTRUCTIONS

Sift together the flours, baking powder, cinnamon, and salt. Stir in the walnuts and set aside.

INSTRUCTIONS

Stir together the maple syrup and melted butter.

INSTRUCTIONS

In a separate bowl combine the bananas and carrots. Stir in the butter mixture.

INSTRUCTIONS

Swipe up to get the full recipe!

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