Gluten Free Chocolate Orange Marble Cake

Gluten Free Chocolate Orange Marble Cake is a basic loaf cake with real oranges and bittersweet chocolate chips that truly elevates this easy recipe from “good” to “great!”

Simple Ingredients

You'll only need a few ingredients to make this easy recipe, so let's round them up and get started!

Mix the Ingredients

In one bowl, combine the dry ingredients. In a separate bowl, mix together the wet ingredients.

Combine Mixtures

Add the dry mixture to the wet mixture, and beat the two together to make a smooth batter.

Add Cocoa Powder

Blend cocoa powder and milk until smooth, then add half of the cake batter to make a chocolate batter.

Add To Pan

Spoon alternate dollops of batters into a loaf pan, creating a checkerboard of cake batter.

Swirl the Batter

Use a skewer or butter knife to create a marble pattern by swirling the mixture in swirls.

Bake the Cake

Bake the cake. Once it cools, make the ganache by melting the chocolate and coconut together.

Top the Cake

Slowly pour chocolate over the cooled cake and refrigerate until the chocolate has set.

Dig In

Slice, serve, and enjoy!

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