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Gluten Free Chocolate Protein Pancakes
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Servings:
14
-16
Author:
Amy Stafford
Ingredients
Pancakes:
1
banana
2
egg whites
1/4
cup
Siggi's plain or coconut yogurt
2/3
cup
unsweetened almond milk or coconut milk
1/4
teaspoon
sea salt
1/4
teaspoon
vanilla
1/2
teaspoon
cinnamon
2
tablespoons
cocoa powder
1
teaspoon
flax seed meal
1
teaspoon
baking powder
1
scoop chocolate low sugar whey protein powder
2/3
cup
almond flour
1/4
cup
enjoy life chocolate chips
optional
Toppings:
fresh berries and pure maple syrup - optional garnish
Instructions
Mash banana, add the rest of the ingredients and mix well. Cook like regular pancakes over medium-low heat coating pan with butter or coconut oil.
Top with desired toppings – strawberries, maple syrup, bananas, nut butter