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Apple Cake

This fluffy apple cake recipe dusted with powdered sugar is an easy fall-flavored dessert once the leaves start falling.
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Breakfast, Breakfast/Brunch, Dessert
Cuisine: American
Keyword: apple cake, apple cake recipe, easy apple cake recipe
Servings: 8
Author: Amy

Ingredients

  • 6 tablespoons butter softened
  • 2 3/4 cup self-rising flour
  • 3 eggs
  • 3/4 cup sugar
  • 3 apples peeled, cored and diced (I used Fuji)
  • Powdered sugar for dusting

Instructions

  • Preheat oven to 350 degrees.
  • Grease 8" cake pan.
  • Whisk eggs and sugar until pale and fluffy, then beat in butter until combined.
  • Stir flour into the mix then add apples, mix till just combined (do not over mix)
  • Pour into pan and bake for 40-45 minutes.
  • Remove and let cool, when cool turn out onto cake stand or plate. Dust with powdered sugar.