Weekly Meal Plan Week 6

A healthy family friendly menu plan for five weeknight meals, and dessert idea. Each featured recipe includes link to complete recipe.

Each week I will share with you our healthy family menu plan for the week. My goal with these posts is to offer you healthy easy to make recipe ideas. Please let me know if this is helpful or any suggestions you might have that would make this more useful.

How to use the healthy menu plan.
1. Click through and print the recipes.

2. Make sure you read the recipes before you shop, and check your pantry for staples too.

WEEKLY MENU PLAN WEEK 6

Roasted Salmon Fennel and Bok Choy

{Total Time: 43M}

This bright beautiful and healthy Roasted Salmon Fennel and Bok Choy recipe is made in one-pan and is gorgeous enough to serve to company, but is so easy you will be making it once a week for the family.

Irish Beef Stew

{Total Time: 1H 50M}

There is really nothing more comforting than a delicious bowl of beef stew. This Irish Beef Stew is delicious and bold with layers of flavor. I used Guinness Beer, but you can substitute with Beef Stock to make this recipe gluten-free.

Chicken Tortilla Soup

{Total Time: 45M}

Chicken Tortilla Soup is a healthy and simple soup that has layers of fresh flavor. Gluten free, dairy free, soy free and nut free. Skip the tortilla toppings and this recipe is paleo friendly.

Skinny Loaded Baked Potato Gnocchi via With Salt & Wit

{Total Time: 25M}

Loaded Baked Potato Gnocchi is a creamy one pot meal with a luscious parmesan sauce, crisp bacon and topped with green onions. A healthier and new take on a loaded baked potato!

Spinach Lasagna Roll Ups via Crunchy Creamy Sweet

{Total Time: 50M}

Spinach Lasagna Roll Ups – classic dish with a twist! Spinach lasagna roll ups are easy, delicious, elegant and fun to eat!

Double Chocolate Strawberry Coconut Brownies

{Total Time: 33M}

Double Chocolate Strawberry Coconut Brownies are a dense and incredible tasting brownie, with a double layer of chocolate topped with sweet fresh organic strawberries and unsweetened shredded coconut. This recipe contains no flour, granulated sugar, or butter. Making it a very clean, gluten-free, grain free, soy free, vegetarian and paleo recipe.