Today is National Rum Punch Day.
To help me get my holiday groove on for this big alcoHOLiday, Diplomatico Rum sent me a sample of their Rum. It certainly made the holiday more spirited. This is an easy, fresh little island cocktail and a great way to hold on to summer with a death grip.
Enjoy!
National Rum Punch Cocktail Day
Prep time
Total time
Author: Amy Stafford
Ingredients
- 2½ ounces Rum (I used Diplomatico Rum)
- ½ ounce Grenadine
- ½ Grapefruit, juiced
- ½ Orange, juiced
- ½ teaspoon sugar
- dash or two of bitters
- Fresh Ice
- Lime wedge
Instructions
- In a mixer add Rum, Grenadine, Grapefruit juice, Orange Juice, Sugar, and bitters.
- Stir
- Fill high ball with Fresh Ice
- Pour over ice.
- Squeeze lime and serve
About Amy Stafford
You can usually find me in my garden, the kitchen, at the gym or spending time with my family. I love sharing recipes, gardening and exercise tips and stories of my backyard chickens and beekeeping.
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Hi, I am Amy, food photographer, recipe developer, food lover, organic garden maven, fitness nut and lover of Airedales
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